Evening Menu 2018-06-27T13:54:35+00:00

WE’RE MAKING SOME CHANGES TO OUR KITCHEN IN 2018 AND AS A RESULT WE’VE EXPANDED OUR DAYTIME MENU AND WILL NO LONGER BE SERVING A FULL DINNER MENU ON THE WEEKENDS. WE WILL STILL BE SERVING OUR WONDERFUL CHEESE AND CHARCUTERIE SELECTIONS AND OPEN UNTIL 8PM (THUR & SUN) AND UNTIL 10PM (FRI & SAT) WITH A FULL SELECTION OF DRINKS AVAILABLE. NEW MENU WILL BE POSTED ONLINE SOON AND LOOK OUT FOR EXCITING DAILY SPECIALS!! THANK YOU FOR ALL YOUR SUPPORT AND WE APPRECIATE YOUR PATIENCE WHILE WE MAKE THESE NECESSARY UPGRADES!!

CAIRN Negroni

Tanqueray, Carpano Antica, Campari

£06.50

“Eusebi’s” Mixed Olives in Rosemary & Garlic

£03.50

“Eusebi’s ‘Olio da Nunna’” w/Freedom Bakery Sourdough

£02.50

Smoked Mackerel Paté, Sourdough Toast

£05.50

Zucchini Chips

£05.00

Charcuterie Plate £13.50

Royale Ham, Manchester

(25g)

Organic Coppa, Gloucestershire

(25g)

Cornish Seaweed & Cider Salami

(30g)

Lamb, Preserved Lemon & Rosemary Saucisson

(30g)

£04.00 each

Cheese Plate £13.00

Irish Porter, Limerick

(50g)

Charcoal Cheddar, Yorkshire

(50g)

Blue Monday, Yorkshire

(50g)

White Nancy, Somerset

(50g)

£04.00 each

Affogatto

£04.00